Celebrating Climate Week with Spare Tonic
We’re celebrating Climate Week with our friends at Spare Tonic and their take on a Spanish classic, the “Spare Tinto”.
As the weather gets cooler, we start to think about some of our favorite fall and winter beverages. These cocktails are sure to warm you up and keep you in good spirits as the months get colder!
The Dark and Stormy has been a favorite at Dizzy’s Club at Jazz at Lincoln Center.
The spicy, sweet combination of dark rum, ginger beer and tangy lime juice echo the sweet, spicy sounds of Jazz.
They’re easy to mix up at home and enjoy as we move into the colder months.
For the menu at The Norm 54, our food and beverage extension of the Studio 54 exhibit at The Brooklyn Museum, Loriana Sanabria curated a series of cocktails that reflected the spirit of excess and indulgence of the disco era.
Bianca Jagger famously celebrated her birthday at Studio 54.
The extravaganza was planned in less than twelve hours and Steve Rubell arranged for Bianca to ride around the dance floor on a white horse led by two nude models covered in shimmer paint and sparkles.
We’re celebrating Climate Week with our friends at Spare Tonic and their take on a Spanish classic, the “Spare Tinto”.
Sharing the perfect way to cool off this summer with our favorite summer cocktails brought to you by our Venue Managers.
THE PERFECT NEGRONI by Chris Harkness, Director of Food and Beverage Now that we all have become our own “at home” bartenders, we all strive
As the weather gets cooler, we start to think about some of our favorite fall and winter beverages. These cocktails are sure to warm you
This Pink Gin & Tonic cocktail recipe from the Spirits team at Great Performances Caterers will be the perfect way to toast to love on Valentine’s Day.
We’re keeping you and your guests cool with these easy summer cocktails that are delicious, easy to make and beautiful.
We've partnered with Embrace to celebrate wellness and community this year...
We've partnered with Embrace to celebrate wellness and community this year...
We're closing out a year of Preservation with our recipe for Apple Rollups, the perfect treat for adults and kids alike...
Food is
caring