GREEN TEA MOJITO: EAT, DRINK & BE LITERARY WITH BAM
Green Tea Mojito
Eat, Drink & Be Literary With BAM
Pro Tip:
Before you add your sprig of mint as a garnish, place it in one hand, cup both hands, and clap your hands together to gently bruise the mint to release some of the essential oils. This will give you a whiff of mint each time you take a sip.
Great Performances has long partnered with BAM and the National Book Foundation on Eat, Drink & Be Literary, a unique series for readers, writers, and diners. Now adapted for the digital space, the series welcomes world-renowned authors Sigrid Nunez, Tayari Jones, and Luis Alberto Urrea for these one-night-only live events. Find out more about the series here.
Great Performances will be crafting a new cocktail each month and we’ll be sharing two versions: a cocktail and a zero-proof cocktail so that everyone can enjoy! Cheers!
GREEN TEA MOJITO
Ingredients
1 Tablespoon of lime juice
4 large mint leaves
2 teaspoons of sugar
1/3 cup of brewed organic green tea
2 Tablespoons of White Rum
Garnish
Lime wheel
Sprig of mint
Procedure
Pour lime juice, mint leaves, and sugar into a glass. Muddle mixture. Fill glass with ice and add organic green tea and white rum. Stir well and serve.
ZERO PROOF GREEN TEA MOJITO
Ingredients
1 Tablespoon of lime juice
4 large mint leaves
1 tsp sugar
1/3 cup of brewed organic green tea
2 Tablespoons of white grape juice
Garnish
Lime wheel
Sprig of mint
Procedure
Pour lime juice, mint leaves, and sugar into a glass. Muddle mixture. Fill glass with ice and add organic green tea and white grape juice. Stir well and serve.
We love this mocktail because it is the perfect way to make everyone (those who are pregnant, avoiding alcohol, on medication, or just don’t feel like having a drink) feel welcome at your special event.
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