
KJUN
People’s Kitchen partners with KJUN to bring our guests innovative Korean-Cajun dishes by Chef Jae Jung.
Ovenly, co-founded by Agatha Kulaga and Erin Patinkin in New York in 2010, is an award-winning creative bakery. The inventive sweet and savory pastries are “classic but with a twist”. Currently, Ovenly has a robust wholesale clientele as well as five locations in the New York City area, and it looks to expand nationally.
Agatha and Erin also authored their recipe book Ovenly: Sweet and Salty Recipes from New York’s Most Creative Bakery.
As a bakery, we specialize in that magic intersection between savory & sweet.
As a business, we believe in equal parts joy & disruption.
People’s Kitchen partners with KJUN to bring our guests innovative Korean-Cajun dishes by Chef Jae Jung.
People’s Kitchen partners with Librae Bakery to bring our guests unique treats by Dona Murad-Gerschel.
People’s Kitchen partners with Maman to bring our guests delicious baked goods from the beloved local bakery.
People’s Kitchen partners with Saigon Social to bring our guests Vietnamese comfort food made by Chef Helen Nguyen.
People’s Kitchen partners with Loi Estiatorio to bring our guests upscale Greek dishes by Chef Maria Loi.
People’s Kitchen partners with Tanoreen to bring our guests unique Palestinian dishes by mother-daughter duo Rawia & Jumana Bishara.
People’s Kitchen partners with New Kam Hing to bring our guests the best sponge cakes in Chinatown...
People’s Kitchen partners with Chef Fany Gerson to bring our guests unique artisanal Mexican treats...
People’s Kitchen partners with Bite to bring our guests mini donuts baked in Brooklyn by cousins B and Sam...
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